Current article posted August 29, 2006
Chef Rebecca Michaels is off this week. Now's a good chance to get caught up on any previous articles that you may have missed. You can view all of her past articles in The Sweet Lowdown. Check back ...read full article
Previous Cooking Articles in The Sweet Lowdown
»»Vacation (August 29, 2006)
»»Throw a Girl a Scone! (August 22, 2006)
»»Vacation (August 15, 2006)
»»Angel Food Hell (August 8, 2006)
»»The Monkey Diaries: Update (August 1, 2006)
»»Did You Move My Cheese? (July 25, 2006)
»»Just a Little Bit of Red (July 18, 2006)
»»Vacation (July 11, 2006)
»»Mint Juleps Make the Mark (July 4, 2006)
»»Wedding Cakes: A Primer (June 27, 2006)
»»Nostalgia Is a Piece of Cake (June 20, 2006)
»»On the Barbie (June 13, 2006)
»»The Cook and the Book (June 6, 2006)
»»Psychoanalyzing Philly Phood-wise (May 30, 2006)
»»The Monkey Diaries: By the Time You Read This . . . (May 23, 2006)
»»Buttercream-O-Rama (May 16, 2006)
»»Vacation (May 9, 2006)
»»Desserts Down Under (May 2, 2006)
»»Haud Up Yer Heid Like a Thistle: A Scotch Primer (April 25, 2006)
»»Tricks of the Trade (April 18, 2006)
»»Old School Easter Eggs (April 11, 2006)
»»The Monkey Diaries: The Price of Fame (April 4, 2006)
»»The Monkey Diaries: Close to the Finish Line (March 28, 2006)
»»Cereal--For Real! (March 21, 2006)
»»A Toast to St. Patrick's Day (March 14, 2006)
»»The Monkey Diaries: The Menu (March 7, 2006)
»»The Monkey Diaries: Details, Details (February 28, 2006)
»»My Big Fat Tuesday (February 21, 2006)
»»The Monkey Diaries: Planning Out the Vision (February 14, 2006)
»»The Monkey Diaries: The Monkey Has Landed (February 7, 2006)
»»Chocolate Primer 102: Be Temperamental! (January 31, 2006)
»»Chocolate Primer 101 (January 24, 2006)
»»Getting Back In the Saddle (Without the Saddlebags) (January 17, 2006)
»»Vacation (January 10, 2006)
»»Puff the Magic Pastry, Part II (January 3, 2006)
»»Puff the Magic Pastry, Part I (December 27, 2005)
»»Livin' It Up, Latke-Style (December 20, 2005)
»»O Cupcake Tree (December 13, 2005)
»»Good Stuff on Stuffing (December 6, 2005)
»»Food Packaging 101 (November 29, 2005)
»»That's My # Cake, Buddy! (November 22, 2005)
»»Cranberry Sauce: From the Bog to Mind-Boggling (November 15, 2005)
»»Fancy Hot Cocoa: A Holiday Feast (November 8, 2005)
»»I'll Make Mincemeat Lovers Outta You (November 1, 2005)
»»Join the Theme Party Team in Time for Halloween (October 25, 2005)
»»Vanilla: The Most Underrated Flavor (October 18, 2005)
»»Vacation (October 11, 2005)
»»It Takes the Biscuit! (October 4, 2005)
»»You Say Avocado, I Say Abogado (September 27, 2005)
»»The Icing on the Cake (September 20, 2005)
»»French Toast Joie de Vivre (September 13, 2005)
»»Vacation (September 6, 2005)
»»Have a Cow (August 30, 2005)
»»PB & J: Not Just For the Lunchroom Anymore (August 23, 2005)
»»No Whey! (August 16, 2005)
»»Summer Spritzers (August 9, 2005)
»»The Strawberry Alarm Clock is About to Buzz (August 2, 2005)
»»Back of the House 101 (July 26, 2005)
»»Brown Butter, How Come You Taste So Good? (July 19, 2005)
»»Don't Mess With My Java, Jack (July 12, 2005)
»»Trust Me, Gut Busting is a Must (July 5, 2005)
»»An Oven That Never Goes Out (June 28, 2005)
»»Bento Boxing (June 21, 2005)
»»Profile in Pastry: Harry Schimp, Pastry Chef (June 14, 2005)
»»All For One (June 7, 2005)
»»School Jitters (May 31, 2005)
»»Sampling Is a Professional Responsibility (May 24, 2005)
»»Sweet Dreams (May 17, 2005)
»»Teatotallers (May 9, 2005)
author bio
Rebecca Michaels
Occupation: Pastry Chef
Specialty: Pastries, Desserts & Breads
Education: Columbia University, French Culinary Institute
Lives: Philadelphia
Weekly Column: The Sweet Lowdown
::read full bio::
new article comments
Too much oregano
too much butter
rice and baking
rice in the stuffed peppers
too much clove
ok
good recipes
Rice?
battery/crockpot
sounds goodCDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
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